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LorAnn's Banana Emulsion will impart the luscious flavor of perfectly ripened bananas to all your baked goods and frostings. Use it just like you would a banana baking extract - with better results!
Add to your banana bread and muffin recipes for a boost of flavor! The robust flavor won't bake-out when exposed to heat.
Bakery Emulsions are water-based flavors that won’t bake out like traditional alcohol-based extracts. Add to your favorite recipes the same as you would an extract and get ready for bold, robust flavor!
1 teaspoon baking extract = 1 teaspoon emulsion
Water Based
Gluten Free
Kosher
Soluble in water
Made In: USA Brand: LorAnn Oils Size: 4 oz (118ml)
